Somewhat healthier Tokwa’t Baboy (Tofu and Pork)

Tag Archive: Filipino food

One memory that I have about food is that my uncles would drink together over the weekend. And with the drinking comes lots of pulutan (appetiser) to complement the ice cold San Miguel Pale Pilsen. One dish lovingly cooked and served would be Tokwa’t Baboy. This dish is a regular staple on the menu of […]

How can one not love Crispy Pata? A succulent Leg of Pork lovingly deep fried to golden perfection. All that wonderful dripping fat clogging up your arteries! Writing this is already giving me high blood pressure readings! It doesn’t have to be this way. As much as I love eating Crispy Pata as any self-respecting, […]

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