Pork Menudo, Karinderya Style

Tag Archive: Liver

Pork menudo is a stew dish that reflects the influence of Spanish conquerors to Philippine food. A rich tomato based stew filled with different ingredients such as carrots, potatoes and your fair share of Pork meat and liver. Today, Pork menudo is a regular staple if you eat in a typical karinderya. Honestly, I never […]

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